Food Services

At Sedona-Oak Creek Unified School District, we are committed to providing nutritious, appealing meals that support student health, learning, and development while meeting all federal and state nutrition standards.

Meal Programs

National School Lunch Program

We participate in the USDA National School Lunch Program, offering balanced, nutritious lunches that meet federal nutrition guidelines. Meals include fresh fruits, vegetables, whole grains, and lean proteins.

School Breakfast Program

Our breakfast program provides students with a healthy start to their day, featuring nutritious options that support learning and academic performance.

Free and Reduced-Price Meals

Families may qualify for free or reduced-price meals based on income guidelines. Applications are available online and in school offices, with confidential processing to protect student privacy.

Nutrition Education

Our nutrition program extends beyond the cafeteria with classroom education about healthy eating habits, food safety, and the connection between nutrition and academic performance.

Special Dietary Needs

We accommodate students with food allergies and special dietary requirements through individualized meal planning and careful preparation procedures.

Farm to School Program

When possible, we source fresh, local ingredients to support regional agriculture while providing students with the freshest, most nutritious options available.

Menu Planning

Monthly menus are available on our website and feature varied, appealing meal options that meet nutritional requirements while considering student preferences.

Food Safety

All food service operations follow strict health department guidelines and HACCP (Hazard Analysis Critical Control Points) procedures to ensure food safety.